Key Features:

    •    Authentic Presentation: Served in the original coconut husk, offering a rustic and tropical aesthetic.

    •    Premium Ingredients: Made using fresh Nam Hom coconut water and tender meat for a naturally fragrant and flavorful jelly.

    •    Natural and Refreshing: Combines the light sweetness of coconut with the cool, smooth texture of jelly, perfect for any occasion.

    •    Ready-to-Serve: Pre-prepared and hygienically packaged for immediate enjoyment.

Applications:

    •    Banquets and Catering: A standout dessert option for weddings, events, and formal gatherings.

    •    Foodservice: Perfect for restaurants, cafes, and dessert parlors looking to offer unique tropical-themed dishes.

    •    Retail: A premium item for specialty stores and boutique grocery outlets.

    •    Gifting: An elegant and refreshing treat, ideal as a gift for coconut and dessert lovers.

Advantages:

    •    Visual Appeal: The natural coconut husk adds a memorable touch to dessert presentations.

    •    Convenience: Ready-to-serve format saves preparation time for chefs and caterers.

    •    Natural Ingredients: Free from artificial flavors or colors, focusing on the authentic taste of coconut.

SiamCoco Coconut Jelly in Husk is the perfect way to enjoy a tropical dessert with natural elegance and convenience. Whether for a special event or as a premium menu offering, it delivers an unforgettable coconut experience.